Experience the ultimate comfort food makeover with this creamy, velvety mac and cheese that swaps heavy cream for a protein-packed cottage cheese blend. It's a quick, family-friendly dinner that delivers a massive 30g of protein per serving without sacrificing that classic cheesy flavor.
High-Protein Cottage Cheese Mac and Cheese
Healthy
Description
The Story
Ingredients
Instructions
Nutrition
Calories
365
Protein
30g
Carbs
42g
Fat
9g
Notes
For the smoothest sauce, use 2% or 4% fat cottage cheese. You can store leftovers in an airtight container in the refrigerator for up to 3 days; reheat gently with a splash of milk to restore creaminess.